Hospitality and Tourism
Course Guide Term 1 2010
-
Barista - Prepare & Serve Espresso Coffee (SITHFAB012A)
This VETAB accredited & nationally recognised course deals with the skills & knowledge required for extracting and serving espresso, using a commercial espresso machine, foaming milk correctly, knowing the different coffees on the menu, correctly storing coffee, and cleaning & maintaining machinery. Learning the intricacies and subtle skills to consistently produce a perfect expresso or a smooth, creamy latte or cappuccino takes time and requires a genuine passion for coffee and enthusiasm to learn.
- Tutor
- CHS Training Services
- Duration
- 1 day
- Cost
- $140
- Code
- TQC202A101
- Location
- Tweed Community College, 36 Machinery Drive, Tweed Heads South
- Time
- 9:00am - 4:00pm
- Date
- Fri 19 Feb 2010
-
Responsible Service of Alcohol (SITHFAB009A)
This CLAGCA (Casino Liquor & Gaming Control Authority - previously LAB) approved course provides participants with the skills and latest Liquor Act knowledge needed to serve alcohol in a responsible manner according to NSW Liquor Legislation and to explain the problems associated with excessive consumption of alcohol. It is a mandatory requirement for anyone entering the Hospitality Industry and is suitable for bar staff & liquor licence holders.
- Tutor
- CHS Training Services
- Duration
- 1 day
- Cost
- $109
- Code
- TQC204A101
- Location
- Tweed Community College, 36 Machinery Drive, Tweed Heads South
- Time
- 9:00am - 4:00pm
- Date
- Sat 20 Mar 2010
